641.023 (22S) Social Entrepreneurship
Overview
Due to the COVID-19 pandemic, it may be necessary to make changes to courses and examinations at short notice (e.g. cancellation of attendance-based courses and switching to online examinations).
For further information regarding teaching on campus, please visit: https://www.aau.at/en/corona.
For further information regarding teaching on campus, please visit: https://www.aau.at/en/corona.
- Lecturer
- Course title german Social Entrepreneurship
- Type Lecture - Course (continuous assessment course )
- Course model Attendance-based course
- Hours per Week 2.0
- ECTS credits 4.0
- Registrations 38 (25 max.)
- Organisational unit
- Language of instruction English
- possible language(s) of the assessment English
- Course begins on 08.06.2022
- eLearning Go to Moodle course
-
Remarks (english)
planned course dates:
08.06.2022
09.06.2022
10.06.2022
11.06.2022 - Seniorstudium Liberale Yes
Time and place
Please note that the currently displayed dates may be subject to change due to COVID-19 measures.
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Course Information
Intended learning outcomes
The objective of this course is to gain knowledge on the specific issues, challenges, and objectives of social entrepreneurship, as well as the major business models available to create social change.
Teaching methodology
Frontal lectures and case study discussions
Course content
- Introduction to Social Entrepreneurship
- Opportunities recognition and intentions in Social Entrepreneurship
- Theories of Change
- Business Models in Social Entrepreneurship
- Managerial challenges in Social Enterprises
- Scaling Social Enterprises
- Case Studies Discussion
Prior knowledge expected
/
Link to further information
https://www.aau.at/innovationsmanagement-und-unternehmensgruendung/studieren/entrepreneurship-als-erweiterung/entrepreneurshipzertifikat/Examination information
Im Fall von online durchgeführten Prüfungen sind die Standards zu beachten, die die technischen Geräte der Studierenden erfüllen müssen, um an diesen Prüfungen teilnehmen zu können.
Modified examination information (exceptional COVID-19 provisions)
Exam methods:
students will be evaluated based on the group project (50%) and on in-classparticipation (50%).
Examination methodology
Written exam
Examination topic(s)
see above
Assessment criteria / Standards of assessment for examinations
80% written exam on open-ended questions and 20% in-class participation
Grading scheme
Grade / Grade grading schemePosition in the curriculum
- Bachelor's degree programme Business Administration
(SKZ: 518, Version: 18W.1)
-
Subject: Freie Wahlfächer
(Optional subject)
-
Freie Wahlfächer (
0.0h XX / 9.0 ECTS)
- 641.023 Social Entrepreneurship (2.0h VC / 4.0 ECTS) Absolvierung im 4., 5., 6. Semester empfohlen
-
Freie Wahlfächer (
0.0h XX / 9.0 ECTS)
-
Subject: Freie Wahlfächer
(Optional subject)
- Bachelor's degree programme Applied Business Administration
(SKZ: 518, Version: 14W.3)
-
Subject: Freie Wahlfächer
(Optional subject)
-
§11 Freie Wahlfächer (
0.0h XX / 10.0 ECTS)
- 641.023 Social Entrepreneurship (2.0h VC / 4.0 ECTS)
-
§11 Freie Wahlfächer (
0.0h XX / 10.0 ECTS)
-
Subject: Freie Wahlfächer
(Optional subject)
- Master's degree programme Applied Business Administration
(SKZ: 918, Version: 12W.4)
-
Subject: Entrepreneurship I
(Compulsory elective)
-
Special Topics I: Innovation & Entrepreneurship (
2.0h KS / 4.0 ECTS)
- 641.023 Social Entrepreneurship (2.0h VC / 4.0 ECTS)
-
Special Topics I: Innovation & Entrepreneurship (
2.0h KS / 4.0 ECTS)
-
Subject: Entrepreneurship I
(Compulsory elective)
- Master's degree programme Applied Business Administration
(SKZ: 918, Version: 12W.4)
-
Subject: Entrepreneurship I
(Compulsory elective)
-
Special Topics II: Innovation & Entrepreneurship (
2.0h KS / 4.0 ECTS)
- 641.023 Social Entrepreneurship (2.0h VC / 4.0 ECTS)
-
Special Topics II: Innovation & Entrepreneurship (
2.0h KS / 4.0 ECTS)
-
Subject: Entrepreneurship I
(Compulsory elective)
- Master's degree programme Information Management
(SKZ: 922, Version: 19W.1)
-
Subject: Innovation Management and Entrepreneurship
(Compulsory elective)
-
6.3.4 Innovation Management and Entrepreneurship 4 (
0.0h VI, VC, KS, SE / 4.0 ECTS)
- 641.023 Social Entrepreneurship (2.0h VC / 4.0 ECTS) Absolvierung im 1., 2., 3., 4. Semester empfohlen
-
6.3.4 Innovation Management and Entrepreneurship 4 (
0.0h VI, VC, KS, SE / 4.0 ECTS)
-
Subject: Innovation Management and Entrepreneurship
(Compulsory elective)
- Master's degree programme Media and Convergence Management
(SKZ: 150, Version: 13W.2)
-
Subject: Options
(Optional subject)
-
Options (
0.0h XX / 6.0 ECTS)
- 641.023 Social Entrepreneurship (2.0h VC / 4.0 ECTS) Absolvierung im 3., 4. Semester empfohlen
-
Options (
0.0h XX / 6.0 ECTS)
-
Subject: Options
(Optional subject)
- Non degree programme BUILD!
(SKZ: 000, Version: 02W)
-
Subject: Build!
(Compulsory subject)
-
Special Topics (
2.0h UE / 3.0 ECTS)
- 641.023 Social Entrepreneurship (2.0h VC / 4.0 ECTS)
-
Special Topics (
2.0h UE / 3.0 ECTS)
-
Subject: Build!
(Compulsory subject)
Equivalent courses for counting the examination attempts
-
Wintersemester 2022/23
- 641.023 VC Social Entrepreneurship (2.0h / 4.0ECTS)
-
Sommersemester 2021
- 641.023 VC Social Entrepreneurship (2.0h / 4.0ECTS)
-
Sommersemester 2020
- 641.023 VC Social Entrepreneurship (2.0h / 4.0ECTS)
-
Sommersemester 2019
- 641.023 VC Social Entrepreneurship (2.0h / 4.0ECTS)
-
Wintersemester 2015/16
- 641.023 KS Social Entrepreneurship (2.0h / 2.0ECTS)
-
Sommersemester 2015
- 641.023 KU Social Entrepreneurship (2.0h / 2.0ECTS)